For several generations, our lives have been linked to the land we cultivate. We have always been deeply committed to contributing to the adoption of agronomic and production techniques with a low environmental impact; we consider it a duty.

Cultivating the land and relationships, promoting healthy collective growth with low environmental impact, also involves adhering to voluntary standards for the certification of agricultural products to meet the ever-increasing demands for quality, respect for workers’ rights and respect for the environment.

Oroverde has been awarded some leading certifications in the field of sustainable agriculture, including:

GLOBAL GAP (Good Agricultural Practice) certification, which defines the requirements necessary for the implementation of good practices in agriculture, with GRASP certifying “Social Risk Assessment” for producers;

ISO 9001 certification, an internationally recognised reference standard for quality management, to enhance customer satisfaction and continuous improvement of the company;

The International Food Standard (IFS), which certifies large-scale retail branded food suppliers on the basis of their ability to supply safe products that comply with contractual specifications and legal requirements.

Oroverde has been awarded some leading certifications in the field of sustainable agriculture, including:

GLOBAL GAP (Good Agricultural Practice) certification, which defines the requirements necessary for the implementation of good practices in agriculture, with GRASP certifying “Social Risk Assessment” for producers;

ISO 9001 certification, an internationally recognised reference standard for quality management, to enhance customer satisfaction and continuous improvement of the company;

The International Food Standard (IFS), which certifies large-scale retail branded food suppliers on the basis of their ability to supply safe products that comply with contractual specifications and legal requirements.